Restaurant Dine-In Re-Opening
ArrowStream economists look at the coronavirus response and risk of the states that plan to re-ope first as well as which states may be next.
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Melissa Evans is the Content Marketing Manager, where she brings over six years of foodservice industry experience to the table. She specializes in creating content that helps operators across all segments make smarter, more profitable business decisions. Whether it’s navigating supply chain complexities or uncovering hidden cost savings, Melissa makes the details digestible. Off the clock? She’s probably thinking about her next snack.
ArrowStream economists look at the coronavirus response and risk of the states that plan to re-ope first as well as which states may be next.
ArrowStream's economists note the U.S. meat protein industry's swift reaction to the slowed foodservice demand.
While disappointing March retail sales numbers are likely not surprising to many, ArrowStream economists also looked at April data to date this week and indicated that there may be some good news.