Blog

Restaurant Dine-In Sees Cautious Consumers

ArrowStream economists have been closely monitoring our network data of more than 200 restaurant brands over the last several weeks ...

Continue Reading

April Restaurant Sales Tell Another Story From the Long-Term Trends

While April restaurant sales were down again, ArrowStream economists are looking at the long-term trends and expect a different ...

Continue Reading

Foodservice Saw Largest One-Month Job Loss in April

ArrowStream economists this week looked at April's U.S. restaurant industry's jobs report. As the unemployment rate jumped to 14.7 percent ...

Continue Reading

Restaurant Dine-In Re-Opening

ArrowStream economists look at the coronavirus response and risk of the states that plan to re-ope first as well as ...

Continue Reading

COVID-19’s Historic Protein Supply Decline

ArrowStream's economists note the U.S. meat protein industry's swift reaction to the slowed foodservice demand.

Continue Reading